Krompir
1. phase
Kalitev in vznik
Duration:
11 % growing season length
Crop coeficient:
0.32
Rooting depth:
15 cm
BBCH-scale:
000-009
Drought sensitivity:
/
2. phase
Razgrinjanje prvih listov do razgrnjenega 6 lista v tretji etaži
Duration:
9 % growing season length
Crop coeficient:
0.55
Rooting depth:
20 cm
BBCH-scale:
100-136
Drought sensitivity:
/
3. phase
Rast bazalnih stranskih poganjkov do sklepanja vrst
Duration:
18 % growing season length
Crop coeficient:
0.78
Rooting depth:
24 cm
BBCH-scale:
201-309
Drought sensitivity:
/
4. phase
Rast listov in razvoj gomoljev do cvetenja
Duration:
21 % growing season length
Crop coeficient:
1.15
Rooting depth:
26 cm
BBCH-scale:
400-409
Drought sensitivity:
/
5. phase
Pojav socvetja in cvetenje s sočasno rastjo gomoljev
Duration:
15 % growing season length
Crop coeficient:
1.15
Rooting depth:
28 cm
BBCH-scale:
500-639
Drought sensitivity:
Občutljiva
6. phase
Začetek tvorbe plodov (jagod) do začetka zorenje plodov
Duration:
8 % growing season length
Crop coeficient:
1.02
Rooting depth:
30 cm
BBCH-scale:
700-821
Drought sensitivity:
/
7. phase
Začetek rumenenja listov, odmiranje listov do pobiranja
Duration:
18 % growing season length
Crop coeficient:
0.82
Rooting depth:
30 cm
BBCH-scale:
901-909
Drought sensitivity:
/