Jajčevec
1. phase
6 leaves formed on the main shoot (from planting to formation of lateral shoots)
Duration:
12 % growing season length
Crop coeficient:
0.28
Rooting depth:
8 cm
BBCH-scale:
106-109
Drought sensitivity:
Sensitive
2. phase
Development of lateral shoots to visible inflorescence
Duration:
8 % growing season length
Crop coeficient:
0.38
Rooting depth:
12 cm
BBCH-scale:
201-238
Drought sensitivity:
Sensitive
3. phase
First inflorescence visible and development to flowering
Duration:
8 % growing season length
Crop coeficient:
0.83
Rooting depth:
18 cm
BBCH-scale:
501-519
Drought sensitivity:
/
4. phase
First floor flowering
Duration:
4 % growing season length
Crop coeficient:
1.05
Rooting depth:
20 cm
BBCH-scale:
601-619
Drought sensitivity:
/
5. phase
Fruits of typical shape and size on first floor
Duration:
12 % growing season length
Crop coeficient:
1.05
Rooting depth:
23 cm
BBCH-scale:
701-719
Drought sensitivity:
Sensitive
6. phase
Fruit ripening on first floor
Duration:
5 % growing season length
Crop coeficient:
1.04
Rooting depth:
25 cm
BBCH-scale:
801
Drought sensitivity:
/
7. phase
Fruit ripening on most of the plant by the end of harvest
Duration:
51 % growing season length
Crop coeficient:
0.92
Rooting depth:
25 cm
BBCH-scale:
802-909
Drought sensitivity:
High sensitivity
